Classic French Dishes

from French in Ann Arbor

Francecuisinecolor
Description

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$45.00

Enjoy three classic dishes that are found in every French family's cookbook. They are perfect meals to warm a Michigan winter night. Learn how to prepare Boeuf Bourguignon, the traditional beef stew braised in red wine; Gratin Dauphinois, a creamy potato dish topped with Gruyère cheese gratin; and a Chocolaty Chocolate Mousse. Gain tips for cooking classic French dishes and taste the delicious outcomes

The class is taught in English and includes recipes

Organizer
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Brigitte was born and raised near Paris, France, and comes from a family of caterers, pastry chefs and chocolate crafters. She loves sharing her passion for traditional French cuisine as well as the joys of a beautiful French dinner experience. She is the owner of France Cuisine LLC, a personal chef service in Ann Arbor, and has been a cooking instructor for several years.

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